We make Thai Kitchen® Lite Coconut Milkfrom the pressing of fresh, ripecoconut meat. Prized in Thai cuisine for its delicate flavor and rich texture, Thai Kitchen® Lite Coconut Milk is essential in Thai curries, peanut satay sauce, and in many soups, beverages, and sweets. It is a delicious addition to your favorite baked or frozen deserts and drinks. Naturally processed in Thailand without preservatives or chemical additives, our lite coconut milk makes an excellentnon-dairy substitute in recipes calling for milk or cream.
- Gluten Free
- 60% Less Fat and Calories
- For Cooking, Baking & Beverages
- Dairy Free
- Non GMO Project Verified